Cook/Dietary Aide
Company: The Laurels of Defiance
Location: Defiance
Posted on: March 2, 2026
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Job Description:
Do you enjoy preparing delicious meals? Are you compassionate
and have a longing to serve individuals who may struggle with
health and physical limitations? Would you like to foster your
passion for the culinary arts? If you are interested in joining a
team that recognizes your dedication and passion for excellence in
food and hospitality, consider joining our team of food
professionals. At The The Laurels of Defiance, a
beautifully-crafted meal can put a smile on someone’s face and make
their day. The Laurel Health Care Company offers one of the leading
employee benefit packages in the industry. This includes:
Comprehensive health insurance - medical, dental and vision 401K
with matching funds DailyPay , a voluntary benefit that allows
associates at our facilities the ability to access their pay when
they need it. Paid time off (beginning after six months of
employment) and paid holidays Flexible scheduling Tuition
reimbursement and student loan forgiveness Free CNA/STNA
certification Zero cost uniforms Legacy,our new virtual community
and rewards & recognitions program When you work with Laurel Health
Care Company, you will join an experienced, hard-working team that
values communication and collaboration. Why just work when you can
help shape a legacy? Responsibilities A cook at The Laurels
prepares delicious, nourishing and well-balanced meals to meet the
daily nutritional and special dietary needs of each guest. In
addition, the cook: Follows standardized recipes. Prepares foods
that correspond to the menu cycles developed by registered
dietitians. Cooks or prepares appetizing, well-presented and
nutritionally-adequate meals in quantities that are served at the
proper temperatures and within the appropriate time frames. Uses
food supplies and equipment in an efficient and economic manner to
prevent waste. Prepares and maintains food alternatives to
accommodate guest choices and refusals of meals served. Supervises
culinary staff with regard to food storage, food preparation, tray
assembly and cleaning. In the absence of the chef and/or dietary
manager, the cook supervises the culinary center’s employees.
Education and/or Experience High school diploma or equivalent
preferred. One year of experience as a cook in an institutional
food service setting preferred. IND123 Ciena Healthcare We are a
national organization of skilled nursing, subacute, rehabilitative,
and assisted living providers dedicated to achieving the highest
standards of care in five states including Michigan, Ohio,
Virginia, North Carolina, and Indiana. We serve our residents with
compassion, concern, and excellence, believing that every one of
them is a unique person who deserves our best each day that we care
for them. If you have a passion for improving the lives of those
around you and working with others who feel the same way.
Keywords: The Laurels of Defiance, South Bend , Cook/Dietary Aide, Hospitality & Tourism , Defiance, Indiana
